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Northcentral
Higher fertilizer prices.
Although no one can say for sure, they probably
aren’t
a flash in the pan. More likely, they are here
to stay, at least for awhile. Energy costs remain
high and world demand for fertilizer is greater
than in the past. Since fertilizer is not as cheap
as it has been historically, people are now paying
more attention to it. A lot of the concern is centering
around getting the biggest bang for the buck. In
such an environment, starter fertilizers can have
a good fit.
What is a starter fertilizer? This
term refers to an application of nutrients placed
near the seed at the time of planting. The most common
placement methods are with the seed, where fertilizer
is placed in the furrow, 2 in. below and 2 in. to
the side of the seed (2x2), and, with air-seeders,
seed and fertilizer mixed together in various combinations
of band widths.
How do
they work? Starter fertilizers address a highly
specific, time-sensitive nutrient need by the crop.
Early in the season, plant roots do not extend
very far into the soil, so access to nutrients
is limited. On top of that, soils in the northern
areas are usually cool and wet, limiting root and
top growth. This means that plants have trouble
accessing all but the nutrients they find close
to the seed. Throw into that situation one more
factor. For some crops like corn, the rate of nutrient
uptake by roots is highest early in the season.
That means a plant root can exhaust limited supplies
near the seed quickly. So what’s the
fix? A concentrated supply of nutrients placed near
the seed where roots can easily find it early in
the season.
What’s
the best placement? Nutrient placement must be
done with an understanding of how the root systems
of various crops develop. For corn, 2x2 placement
is well positioned, since initial root growth occurs
at an angle from the seed. This placement also
works well for wheat. For soybean and sugarbeet,
initial root growth is characterized by elongation
of the taproot, so placement directly below the seed
is probably best, although research for these crops
is more limited.
How efficient are starter applications?
If we define efficiency as how much of the applied
nutrients are recovered in the first year, recovery
rates as high as 70% have been documented in the
research literature. The small, concentrated supplies
appear to be well used by plants.
Do starters
always provide benefits? They don’t always,
but cool, wet spring conditions favor getting an
economic response, as does late planting of longer-season
corn hybrids. The overall effect of starter fertilizers
is to hasten maturity, so any time crop development
gets delayed, they usually help. Measurable benefits
include higher yield and lower grain moisture at
harvest, both of which have their economic benefits,
especially with the currently higher propane costs.
While benefits are not always seen, starter fertilizer
applications are considered a best management practice
for many crops and provide a measure of protection
against unforeseen adverse growing conditions.
These benefits, combined with relatively high recovery
rates, make starter fertilizers a worthy addition
to successful nutrient management programs.
Northeast
Corn and soybeans produced good
yields across most of the Northeast in 2005. They
also removed large amounts of phosphorus (P) and
potassium (K). Producers would be well-advised
to take into account the impact on soil test levels.
Click
here to view yields, acreages, and the amounts
of P and K removed by corn and soybeans in 2005
from several key states and provinces of the Northeast
region.
Sound management of nutrients pays
attention to replacing the amounts removed by crops,
in order to maintain soil fertility at an optimum
level. Low fertility soils may need more than the
amount removed.
Northern Great Plains
With the 2005 crop in the bin,
and planning for the 2006 crop year under way,
it is time to take stock of your nutrient balance.
This means gathering the best estimates on the
grain yields harvested, and all of the available
quality data.
Soil testing
is the cornerstone to all of our nutrient management
planning activities. It gives us the annual “check-up” we
need to ensure we are still on track with our soil
nutrient goals. If you did not have a chance to collect
soil samples in the fall of 2005, now is the time
to start making plans with your crop adviser for
spring sampling.
Crop nutrient removal calculation
requires we draw on our crop yields, grain protein,
and some nutrient uptake estimates. These calculated
estimates provide us with some insight into how well
we are doing in maintaining the productivity of our
soils.
Remember,
sustainability of our crop production systems requires
we keep track of nutrient inputs and removals,
and through balance avoid the chance of deficiencies
limiting production, or any excess negatively impacting
on the environment. Today’s
higher fertilizer prices have not diminished the
importance of this production fundamental.
Southern/Central Great Plains
Conditions across the region
are fairly dry for the most part. The latest drought
index shows the central and eastern parts of Texas
and Oklahoma in moderate to severe drought. Very
little of the region is considered above normal
in moisture. The winter wheat crop is fairing poorly
in many areas, but is still in fairly good shape
in the northern half or so of Kansas. Wheat is
a very resilient and tough crop, with some rainfall
in the next few weeks there is generally still
the potential for overall decent yields.
Our thoughts
should be turning to spring crop fertilization
by now. In most of the region yields have been
pretty good over the past couple of years. For
example, the Texas High Plains had another record
breaking cotton year for 2005. Whenever yields
are higher than normal it means that more nutrients
are removed than normal. A consideration of removal
or exportation of nutrients from fields over the
past few years along with what has been added should
be considered when making plans for the 2006 crop.
This type of budgeting can help avoid drawdown
or mining of nutrients such as P and K. Fertilizer
price has been, and will again be a topic of concern
this spring. Remember though, it takes nutrients
to make yield and yield is what makes profit. Most
fertility research has shown that fertilizer price
has some impact on economic optimum rate of fertilizer
application, but not nearly as much as one might
expect…so beware of overreaction
to fertilizer price. For more information on the
economics of fertilization click
here.
Southeast
Severe drought continues to plague
much of Arkansas, and parts of Kentucky, while
there is a moderate drought or it is abnormally
dry in Tennessee and parts of Mississippi, and
certain areas of northern and southwest-central
Alabama.
Rumors abound about reductions in
rice and corn acreage, largely because increased
production expenses are anticipated in 2006. Natural
gas prices have negatively affected fertilizer prices
and farmers are considering alternative crops. Some
believe that soybean acreage may be up 10 to 20 percent
in 2006. Yet, many are weighing the risks associated
with potential Asian rust disease infestation. There
were no large rust concerns in 2005. Rust-infected
plants were observed in a number of southern states
(at least 8), especially near the end of the growing
season. A mild winter is raising questions about
disease risks in 2006.
AL – Cotton yields
(766 lb/A) and wheat yields (50 bu/A) were up over
2004. Corn (112 bu/A), soybean (32 bu/A), and peanut
yields (2,500 lb/A) were down.
AR – Record yields in
2005 for rice production: 6,650 lb/A. Temperatures
have been warmer than average. Risk of wildfire because
of drought continues (10-20 inches below normal for
much of state). Cattlemen are feeding hay. In November,
yields were forecast at: 6610 lb/A for rice, 34 bu/A
for soybeans, 1,015 lb/A for cotton, 83 bu/A for
sorghum, and 128 bu/A for corn.
FL – USDA backed out
of the citrus canker eradication program. Largely
because of the recent hurricanes, and spread of the
disease, they no longer believe it is possible to
eradicate citrus canker. The following citrus update
was received from the Florida Fertilizer and Agrichemical
Association:
Florida Orange
Crop Decreased By 15%
LAKELAND
, Fla. ( Dec. 9, 2005) – Today,
the U.S. Department of Agriculture (USDA) released
its second crop forecast for the 2005-2006 season.
The USDA expects the state's orange crop to produce
162 million boxes during the 2005-06 season, a
15% decrease from the Oct. 12 estimate. “This
decrease is largely due to the crop loss caused
by Hurricane Wilma, which hit the state on Oct.
24,” said Andy LaVigne, executive vice president/CEO
of Florida Citrus Mutual. “Also, reports
of smaller than anticipated fruit sizes have impacted
the estimate.”
The forecast
for early and midseason varieties, which includes
3.5 million boxes of Navels, is projected at
80 million boxes and Valencias are projected
at 82 million boxes this season. “Grower
cash market prices for Early-Mid oranges have already
increased sharply in anticipation of this crop
reduction and are about 40% higher than last season,” LaVigne
said. “However, growers may not see a great
improvement to their bottom line due to higher
production costs for fuel and harvesting labor.”
Grapefruit
estimates decreased by one-third as the crop
estimate was reduced from 24 million boxes to
16 million boxes. For specialty fruit, the USDA
predicts 800,000 boxes of Temples; 1.2 million
boxes of tangelos; and 5.7 million boxes of tangerines,
including 3.5 million boxes of early varieties
and 2.2 million boxes of Honeys. “It
is expected that the increase in grower fruit prices
will begin to impact retail prices in the next
few months,” LaVigne said.
The Florida
citrus industry has a $9.1 billion economic impact
to the state, employs nearly 90,000 people and
covers 750,000 acres in the state. Florida Citrus
Mutual, founded in 1948, is the state’s largest citrus growers’ organization
with nearly 11,000 grower members.
GA – 2005
crop yields were forecast at: cotton 853 lb/A,
corn 127 bu/A, peanuts 2800 lb/A, soybeans 28 bu/A,
and wheat 52 bu/A.
KY – Corn production
and forecast yield (147.9 bu/A) were second largest
on record. Similar for soybeans, except yield was
forecast at new record of 43.3 bu/A. Alfalfa and
other hay production were down from 2004.
LA – There were bumper
crops in soybeans, grain sorghum, cotton and corn
in 2005. The cotton crop was the second highest on
record and soybeans and milo yields were the highest
ever recorded. The sugar industry first took a blow
from the passage of CAFTA in August. Passage of CAFTA
may help sugar growers and rice producers. There
was a November announcement from Cargill Sugar North
America and Louisiana Sugar Cane Products that they
intend to construct and operate a million-ton-per-year
sugar refinery in Reserve, LA. Production may begin
at the plant in 2008.
MS – Cotton yields were
down to 864 lb/A, off the 2004 mark of 1,024 lb/A
because of hurricanes and other storm damage. Corn
yields were down from 2004 by 7 bu/A (129 bu/A).
Soybean yield was 37 bu/A, off slightly from 2004
yields. Rice yields were down 500 lb/A to 6,400 lb/a.
Wheat acreage in 2005 (65,000 acres) was roughly
half of that in 2004 and yields were 50 bu/A. Sweet
potato yields were 180 cwt/A on more than 16,000
acres.
MO – Crop yield estimates
as of Jan. 12, 2006 were all down from 2004 (except
for wheat):
- Corn 111 bu/A
- Cotton 970 lb/A
- Wheat 54 bu/A
- Soybeans 37 bu/A
- Sorghum 76 bu/A
- Rice 6,600 lb/A
Hay yield on 4 million acres was estimated
at 1.68 tons/A, down from 2.17 tons/A on 4.35 million
acres in 2004.
NC – Soil moisture across
NC was moist to surplus as of January 1, 2006. Small
grain condition was mostly fair to good. Soybean
harvest was progressing and on par with normal. Cotton
yield was down from 2004 record of 900 lb/A to 812
lb/A. Corn yields were forecast at 125 bu/A, which
could be a new state yield record. Soybean yield
was forecast at 28 bu/A, a respectable yield but
not close to the 34 bu/A record. Peanut yields were
forecast down 500 lb/A from 2004 at 3,000 lb/A.
SC – Corn yield was forecast
at 107 bu/A, up from 2003 and 2004. Cotton yields
were forecast down from 2004 at 785 lb/A and soybean
yields were forecast down 6 to 7 bu/A from past at
21 bu/A. Wheat yield was 52 bu/A. Peanut yields were
forecast at 2,800 lb/A.
TN – Cotton yield was
forecast at 832 lb/A, down slightly from 2004. Preliminary
soybean yields were forecast at 38 bu/A in one report
and 42 bu/A in another. Wheat yield was 56 bu/A.
West
This is the time of year
to pause and reflect on the past and make plans for
the coming season. Farming has never been an easy profession,
and it is a challenge every year to keep operations
profitable. As usual, there is a mixture of good and
bad news- with room for making changes and improvements.
There are some bright spots as the
water outlook continues to improve in many areas
across the West. The demand for high-quality hay
continues to increase; consumption of fruits, vegetables,
and nuts also increases each year.
However, new government regulations,
such as air pollution fees, additional irrigation
discharge rules, and increasing restrictions on crop
health chemicals make it difficult to remain profitable.
Rising prices are taking a toll on profitability
as the cost of inputs such as diesel fuel, electricity,
chemicals, and fertilizers increase. Since farmers
do not have much influence over crop prices, the
only option is to increase efficiency and get more
value out of every dollar of input.
This financial squeeze prompts everyone
to reexamine the value of every input and eliminate
whatever is not essential. Some growers look at fertilizer
as one of the inputs that can be reduced when financial
conditions are tight. Crop nutrients must be in adequate
supply in order to achieve healthy plant growth and
top yields. Nutrient-deficient crops cannot make
good use of soil water and they are more susceptible
to pest damage. A loss of yield and quality is a
very real possibility when nutrients are in short
supply. Any changes in a fertilizer program should
be made on a field-by-field basis, using results
from soil testing as a guide.
Look at all the farm operations and
decide what inputs can be used more efficiently to
have a successful and profitable 2006.
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